Customer satisfaction is tops as Dan’s Deli looks to 20 years in business


Staples including milk, eggs, bread and cheese are available — but that’s not the only reason it feels like home. A variety of homemade soups are featured, like Tuesday’s Tomato-Noodle Burger and Thursday’s Cream of Potato. The menu is extensive, including traditional deli products, wings, and potato and macaroni salad, as well as the locally-touted “Triple D”. This sandwich is half-cheesesteak, half cooked ham — and all delicious. Cool lettuce, tomato and mayonnaise complement the savory steak and ham, which is enveloped by a light yet crispy Amoroso roll.
A key element that Dan’s hones in on is the convenience of a quality local deli. They courteously provide business lunch delivery, hoagie and sandwich tray orders, and dine-in service for families that are often to busy to cook. Also, if there is something diners want that’s not on the menu, there is a good chance the staff will be able to make it.


Labels: 1371 W. Philadelphia Ave, Boyertown, colebrookdale, dan's deli, food, mercury muncher, pottstown mercury, triple d
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